MckLinky Blog Hop. . .Recipe Swap

Today, July 21st's theme is "Recipe Swap"

Okay, so here goes:


Uncle Curtis' Mac & Cheese

1 lb macaroni
1 stick + 1 TBS butter
1/2 cup shredded Munster cheese
1/2 cup shredded Sharp Cheddar cheese
1/2 cup shredded Montrey Jack cheese
1/2 cup shredded Mild Cheddar
2 cups Half & Half
1 cup Velveeta cheese cut into cubes
2 eggs, lightly beaten
1/4 tsp salt
1/4 tsp black pepper

Preheat oven to 350 degrees
Lightly butter a 2 1/2 qt casserole dish

1. Cook macaroni just until tender (approx 7 min), drain well then return to cooking pot.

2. In small saucepan, melt butter and stir into cooked macaroni.

3. In a large bowl mix all the cheeses.

4. Add to macaroni - the Half & Half and 1 2/3 cups of the shredded cheese mix and eggs.

5. Season with salt & pepper.

6. Transfer to baking dish and cover with remaining cheeses.

7. Dot with 1 TBS butter.

8. Bake until bubbly around edges (about 35 minutes).

**I use lots more cheese I usually double the cheese because I am all about the cheese.